Tiger nut powder
Fat, protein, sugar, trace elements
Low GI food, flavor presentation
According to production need
White Tomato powder
Hexahydrolycopene
200mg
Rice bran fatty alcohol Powder
Twenty-eight carbon fatty alkyl alcohol, thirty carbon fatty alkyl alcohol, thirty-two carbon fatty alkyl alcohol
200mg/day
Water soluble curcumin
Curcumin
200mg/day
Pleurotus citrinopileatus powder
Ergothioneine, polysaccharide
500mg/day
Grifola frondose powder
Ergothioneine, polysaccharide
500mg/day
Tangerine peel powder
Flavonoids
According to production needs
Corn silk powder
Flavonoids, polysaccharides, microelements
According to production needs
Mulberry leaf powder
Flavonoids, 1-deoxynojirimycin
200mg/day
HIRUDINEA EXTRACT
ATU2000,ATU15000
2.5%
Hirudin
BIOTA ORIENTALIS LEAF EXTRACT
0.5%,5%
5%
Flavonoids, Quercetin
CAMELLIA OLEIFERA SEED EXTRACT
60%,98%
3.75%
Tea saponin
AMPELOPSIS GROSSEDENTATA LEAF EXTRACT
85%,98%
1.001%
Nekemias grossedentata leaf polyphenols
THEANINE
98%
1.001%
L-theanine
CAMELLIA SINENSIS POLYPHENOLS
98%
0.5%
tea polyphenols
KOU-CHA EKISU
40%,60%
1.0%
Theaflavins, theaflavin-3-gallate, theaflavin-3 '- gallate, theaflavin-3,3' - digallate
CAMELLIA SINENSIS CATECHINS
98%
8%
Epigallocatechin gallate (EGCG)

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